Sunday, May 28, 2006

Aunt Little Rose's macaroni and cheese

Aunt Little Rose showed me how to make macaroni and cheese. I'm not sure it was a conscious thing, it was probably from me watching her in the kitchen. I think I've been hungry all of my life.

She used milk, an egg, salt and pepper, and 'Cracker Barrel' sharp cheddar cheese.
Of course with me being 'so smart' and 'gourmet' I've added things like Parmesan cheese and stewed tomatoes; even onions sometime. But this is the basic recipe:

cooked macaroni

combine whole milk, one egg, and salt and pepper to taste, then mix well and pour over cooked macaroni as a binder. Add cut up cubes of sharp cheddar cheese.

Bake in the oven until you just can't stand the aroma anymore!!!

I know you want more specifics about how this is done, that just means you haven't been in the kitchen long enough. Take your time it'll come.

Big Daddy

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